Sasse Chocolate Mint Liqueur. Organic natural liqueur with fresh mint and milk chocolate, sweet and long-lasting, 28% ABV.
Sasse Chocolate Mint Liqueur is an organic natural liqueur from the Sasse craft distillery in the Münsterland, produced under the "Organic Schoko Mint" brand: invigorating mint and the smooth sweetness of milk chocolate, 28% ABV, 700 ml. No peppermint schnapps, no herbal bitters – a sweet liqueur with a fresh tingle on the tongue.
Sasse Chocolate Mint Liqueur takes on a pair you know from the box of chocolates: mint and chocolate. As a natural liqueur made from certified organic ingredients, it is one of two organic liqueurs from the distillery in our range; the other is the Sechser herbal liqueur. A liqueur is a spirit with added sweetness and at least 15% ABV. At 28% ABV, this one is on the stronger side, but above all tastes sweet and fresh. The mint sets the tone, while the chocolate provides smoothness and richness. Imagine the end of a dinner with friends: the coffee has been poured, and instead of thin mint squares, a small glass sits on the table.
Sweet on the palate, fresh on the tongue and long-lasting
The liqueur is sweet from the first sip to the finish. In between, the mint provides a refreshing tingle on the tongue, as Sasse describes it. Mint and cocoa beans complement each other in a full-bodied interplay that remains harmoniously sweet and lasts a long time. The chocolate provides smoothness, while the mint keeps the liqueur lively.
It is precisely this interplay that makes it the perfect liqueur to end the evening: the sweetness is reminiscent of dessert, while the freshness cleanses the palate afterwards. Those looking for more bitter herbs will find them in the Sechser herbal liqueur, also available in organic quality.
Neat and chilled, in desserts or as a shot in hot chocolate
Neat and well chilled, the Chocolate Mint liqueur comes into its own best, 2 to 4 cl in a small glass. In desserts, it adds a fresh accent, for example over chocolate mousse or vanilla ice cream. It also brings mint and cocoa into a cocktail in one step, for example as a sweet component in a creamy drink with milk and ice cream. Cold, the mint tastes cooler and clearer, while at room temperature the chocolate stands out more – depending on which side you want to emphasize. The liqueur is 28% ABV; we only sell it to people aged 18 and over.
The bottle should be kept upright in a cool, dark place.
Our tip: In winter, stir 2 cl into a cup of hot chocolate and place a fresh mint leaf on top – the liqueur brings the freshness, the chocolate the warmth.
Organic from Schöppingen – natural liqueurs from a grain distillery
The Chocolate Mint is produced at the Sasse craft distillery in Schöppingen, in the Münsterland on the Schöppinger Berg. Sasse is known as a grain distillery that wants to re-establish German grain as a high-quality spirit. In addition, the company produces a range of natural liqueurs, from herbal to cocoa and fruit.
The Chocolate Mint carries the organic label: according to the manufacturer, its ingredients come from certified organic farming. Those who want to see where it is produced can visit the distillery on a guided tour. The distillery, fermentation cellar, spring, and barrel store are shown there, and the liqueurs are available directly on site in the courtyard shop.
For mint chocolate fans, dessert kitchens and as an organic gift
The Chocolate Mint is the bottle for everyone who loves mint chocolate and cares about organic quality. In the dessert kitchen, it is the shot over ice cream and mousse, as a gift, the sweet alternative to a bottle of wine. Those who prefer chocolate with nuts will reach for the clear Cocoa-Nut Liqueur; our Sasse page provides an overview of all the bottles. For anyone who must avoid milk, it is not suitable, because Sasse lists milk chocolate as a flavoring. Those expecting a dry digestif will find it too sweet.
Mint and milk chocolate in organic quality, sweet, fresh and long-lasting, 28% ABV – the Chocolate Mint Liqueur from the Sasse craft distillery for a chilled glass and dessert.
