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Pomp Bio Aperitif non-alcoholic off-dry 750 ml

Non-alcoholic organic aperitif, off-dry with cucumber and spices, 0.0%

Regular price  11,20 €
Sale price  11,20 € Regular price 
Unit price 14,93 €/L
Taxes included. Shipping calculated at checkout.
Content: 750 ml
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Alle Informationen zu Pomp Bio Aperitif non-alcoholic off-dry 750 ml

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Non-alcoholic organic aperitif, off-dry with cucumber and spices, 0.0%

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Pomp Bio Aperitif non-alcoholic off-dry 750 ml von DR. HÖHL'S

Nährwertangaben
Energie 135 kJ / 31.8 kcal
Fett 0.1 g
davon gesättigte Fettsäuren < 0.01 g
Kohlenhydrate 6.9 g
davon Zucker 6.6 g
Eiweiß 0.5 g
Salz 0.2 g
Zutaten
Apple juice*, gooseberry juice*, cucumber juice (6.6%)*, currant juice*, natural flavor extracts of turmeric*, cardamom*, coriander*, ginger*, bitter orange blossom*, daisy*, Pu-Erh tea*, cubeb pepper*, spices*, herbs*, carbonation. *EU organic farming, DE-ÖKO-006
Inverkehrbringer
Name
DR. HÖHL'S GmbH & Co. KG
Anschrift
Wachenbucher Str. 22, 63477 Maintal, Deutschland
Leni & Hans

DR. HÖHL'S Pomp Organic Aperitif non-alcoholic dry-tart 750 ml. Non-alcoholic organic aperitif with cucumber, orange blossom and spices – dry-tart with a long finish.

DR. HÖHL'S Pomp Organic Aperitif non-alcoholic dry-tart 750 ml is a non-alcoholic organic aperitif with 0.0% alcohol made from apple, gooseberry, cucumber and currant juice. 21 botanicals such as turmeric, cardamom, bitter orange blossom and Pu-Erh tea give it its tart character. It comes in a 0.75 l bottle from Maintal near Frankfurt.

POMP Organic Aperitif Dry-Tart by DR. HÖHL'S is a ready-mixed non-alcoholic long drink with carbonation. "Feinherb" (dry-tart) describes a flavor in beverages that lies between dry and sweet and is characterized by bitter notes. This exact bitterness is missing in many non-alcoholic drinks, which are often simply sweet. The dry-tart POMP gets it from plants. The juice consists of apple, gooseberry, currant and 6.6% cucumber juice. Added to this are extracts of turmeric, cardamom, coriander, ginger, bitter orange blossom, daisies, Pu-Erh tea, cubeb pepper, spices and herbs. The manufacturer does not add any sugar, nor any artificial flavors.

Taste

The first impression is fresh and green. Notes of orange blossom and fresh cucumber rise to the nose, backed by oriental spices like cardamom and coriander. On the palate, there is a dry-tart cucumber freshness. Green tea notes from the Pu-Erh and an earthy trace of turmeric are added. Fine bitter notes run through each sip, with a subtle smokiness in the background. The finish is bittersweet and extended, as described by DR. HÖHL'S. Anyone looking for a fruity-sweet aperitif will find the "Feinherb" too intense.

Usage

Serve the dry-tart POMP well chilled at 8 °C. According to the manufacturer, it tastes great neat over ice, with a slice of cucumber and a sprig of rosemary. It is a ready-made long drink that requires no further mixing. As a botanical filler, it lengthens non-alcoholic cocktails and gives them a tart base, similar to tonic.

As an aperitif before dinner, it prepares the palate for the meal. It goes particularly well with appetizers like cucumber salad with yogurt, shrimp with chili, or a plate of olives and almonds. It is also a harmonious accompaniment to spicy dishes from oriental cuisine, such as falafel with tahini. DR. HÖHL'S lists parties, events, catering and baby showers as suitable occasions. For a non-alcoholic spritz, fill a wine glass with ice, add an orange slice and pour the dry-tart aperitif over it. A dash of grapefruit juice makes it even tarter. According to the manufacturer, the unopened bottle keeps for two years; once opened, it is best sealed with a champagne stopper.

Our tip: Shave a long slice of cucumber and place it on the rim of a large wine glass. Filled with ice and POMP Dry-Tart, the drink looks like it came straight from a bar.

Origin

In 2018, DR. HÖHL'S launched the dry-tart variety, one year after the fruity organic aperitif. Behind it is the Höhl family from Hochstadt, a district of Maintal near Frankfurt. According to their own account, they have been processing apples since 1779, now in the ninth generation. Johanna, Johannes and Anna run the company together.

The POMP brand has existed since 2008. Johanna Höhl continued it as an independent brand at the time after the family's cider mill was sold in 2007. With the organic 0.0 aperitifs, POMP gained a non-alcoholic line. The ingredients come from organic farming in the EU, control body DE-ÖKO-006. The list of ingredients does not include any of the 14 main allergens.

For whom

The dry-tart POMP is for adults who enjoy tart drinks like gin and tonic or spritz and are looking for a non-alcoholic alternative. It suits hosts who want to offer all their guests a special glass at a celebration. Anyone who likes to start dinner with an aperitif but wants to avoid alcohol will also appreciate it. For on the go, it is available as POMP Dry-Tart in a Piccolo bottle. The POMP Organic Aperitif Fruity is fruitier and more fragrant. You can find everything from the Höhl family on our page for DR. HÖHL'S. It is not suitable for children who are expecting lemonade – it is too bitter for that.

Cucumber, orange blossom and 21 botanicals, 0.0% alcohol – the dry-tart organic aperitif from Maintal for everyone who likes it tart.

Logo DR. HÖHL'S

DR. HÖHL'S

Eine Apfelfamilie aus Hochstadt

Die Geschichte der Familie Höhl beginnt laut eigener Zeitleiste 1779: In Hochstadt, heute ein Stadtteil von Maintal bei Frankfurt, kelterten die Vorfahren Wein aus den Äpfeln der Hochstädter Streuobstwiesen für die eigene Gaststätte. In den 1930er Jahren baute Urgroßvater Wilhelm Höhl dort eine für damalige Verhältnisse hochmoderne Kelterei, 1938 kam ein eigener Schaumwein hinzu. 1962 brachte der Großvater nach Lehrjahren in der Schweiz die Bio-Apfelessig-Marke „bio-ess" auf den Markt.

Von der Kelterei zu DR. HÖHL'S

2007 wurde die Kelterei samt ihrer Saft-, Apfelwein- und Essigmarken verkauft. Johanna Höhl führte POMP weiter, den „Herrschafts-Gespritzten" aus Sekt und Apfelwein, den sie im Jahr 2000 zur Goldenen Hochzeit ihrer Eltern wieder aufleben ließ. Mit ihren Kindern Johannes und Anna gründete sie die DR. HÖHL'S GmbH & Co. KG und kaufte BioEss zurück. 2017 kam der erste alkoholfreie POMP Bio-Aperitif, 2018 die Sorte Feinherb, 2021 die Piccolos.

Was du bei uns von DR. HÖHL'S bekommst

BioEss Apfelessig naturtrüb und klar aus ganzen Streuobstäpfeln, REZEPTUR 1779 Apfelessig mit Honig, die POMP Bio-Aperitifs 0,0 Fruchtig und Feinherb in 0,75 l und als Piccolo sowie die POMP Klassik Cuvée mit 10 % vol. Die Familie pflegt und pflanzt bis heute Streuobstwiesen mit alten Sorten rund um Hochstadt. Wer DR. HÖHL'S nicht kennt, fängt mit dem naturtrüben BioEss an – für Salat und Suppe.

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