Floral notes of Kakuzo Gin meet the bold taste of ginger beer
- Servings: 1
- Preparation time: 5 min.
- Cooking time: 5 min.
Ingredients
- 5 cl Organic Dry Gin Kakuzo
- 1 cl lemon juice
- 15 cl ginger beer
- lemon zest
Instructions
- Add ice cubes to a long drink glass
- Pour in Kakuzo and fresh lemon juice
- Top up with ginger beer and stir gently
- Garnish with lemon zest
- Enjoy!